Products related to Renewable:
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Rethinking Polyester Polyurethanes : Algae Based Renewable, Sustainable, Biodegradable and Recyclable Materials
Rethinking Polyester Polyurethanes: Algae Based Renewable, Sustainable, Biodegradable and Recyclable Materials explains how and why bio-based materials, specifically algae, will change the polymer industry.The book provides background on algae, polyurethanes (PUs), and their everyday use.It covers the biology and chemistry behind how and why these materials are engineered to be both biodegradable and, through the process of depolymerization, fully recyclable.Chapters cover Re-evaluating the Sources, Redefining the Analytics, Reformulating Polyester Polyurethanes, and The Future.The latter part of the book describes the landscape of bio-based materials, the eco-consumer, and insights into the industry problem of “greenwashing.?This book is a valuable resource for industry professionals who use polyurethanes in the supply chain for manufactured products, those in sales and marketing or regulatory roles who wish to better understand the unique advantages of bio-based materials, and researchers studying R&D of biobased polyurethanes or remediation of microplastics pollution on land and in bodies of fresh and saltwater worldwide.
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Healthy Vegan Street Food : Sustainable & Healthy Plant-Based Recipes from India to Indonesia
Jackie Kearney, MasterChef UK finalist in 2011, explores the nutritional benefits of Asian street food with 85 healthy vegan recipes. Jackie Kearney has brought new life to healthy, plant-based cooking in this exciting follow-up to her award-winning Vegan Street Food.The book is inspired by the growing wellness culture in Asia as well as the glorious range of street food - from street hawkers, roadside cafes, food halls and more - which brings people from all walks of life together.Jackie takes us on a delicious journey from India to Indonesia, via Sri Lanka, Thailand, Laos, Vietnam and Malaysia, enjoying classic dishes and crowd-pleasers we might already be familiar with, such as 'Massaman Curry in a Hurry', 'Faster Laksa' and 'Paradise Bounty Bars', all made a little healthier.The book also features many less well known regional specialities, such as 'Banh Trang Nuong' (Vietnamese rice paper pizza), 'Pepes Tahu' (Javanese tofu in banana leaves) and 'Khao Sen' (Thai tomato-braised rice noodles with porcini mushrooms).Combined with stories and anecdotes from the road, family photos and fascinating local information that transport the reader to the places and foods they fell in love with, this exciting book celebrates the best of vegan street food, whilst harnessing the most nutritious produce and ingredients.
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Australian Women's Weekly Vegan : Nutritious, Delicious Planet-friendly Meals
DK brings you a curated collection of all-new triple-tested vegan recipes from The Australian Women's Weekly.Take your vegan cooking to new heights with more than 90 balanced and enticing plant-based recipes to be enjoyed by all. Australian Women's Weekly (AWW) is one of the most popular magazines in Australia, with an impressive collection of recipes too - helping you to create balanced and healthy meals each and every day, without compromising on flavour!From meat-free meals to plant-based puddings, take your cooking game to the next level with over 90 simple recipes perfect for finishing dinner with a flourish.A must-have volume for anyone seeking easy vegan recipes without slaving away in the kitchen all day!Sure to get your taste buds tingling, this quick vegan cookbook promises:- Over 90 vegan recipes suitable for all times of the year and a range of occasions. - Ingredients are recognizable and readily available in all markets. - Every recipe is triple-tested in The Australian Women's Weekly test kitchen and by their external recipe testers. - Including a mixture of classic recipes and innovative ideas. Create impressive and flavoursome everyday meals using fresh, versatile, and nourishing ingredients that will leave you feeling satisfied and your guests impressed.With beautifully photographed recipes, inspired by cuisine from all over the world - discover the exciting range of flavours you can create with your favourite plant-based foods. At DK, we believe in the power of discovery. So why stop there? The Australian Women's Weekly's triple-tested, fuss-free recipes are trusted favourites around the world, and now you can also enjoy them with this collectible series of creative, accessible, and reliable recipe books.Each book in the series features 80-100 recipes all photographed and with a fresh, modern design, covering a range of cuisines, types of dishes and dietary needs, creating balanced everyday meals.Discover a broad range of bread, biscuits and baked goods with Australian Women's Weekly - Bakery and hone your health like never before with Australian Women's Weekly - Healthy Eating.Your taste buds are sure to thank you for it!
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Vegan on a Budget : 125 Healthy, Wallet-Friendly, Plant-Based Recipes
Vegan on a Budget is a thoroughly up-to-date vegan cookbook that makes it easy on your wallet to enjoy delicious, healthy, plant-based food for every meal of the day, every day of the week, including food everyone loves, like burgers, pizza, and pasta dishes.To make it easy to prepare plant-based meals on the cheap, the author supplies an arsenal of tips on: the best plant-based protein bargains for the buck, buying in bulk (what's best and what's best to avoid), non-organic fruits & vegetables that are safe to buy (for a lot less money), where to find coupons for natural foods, how to use apps like Ibotta, Drop, and BerryCart to save on healthy, vegan foods; which ready-made vegan sauces & condiments are cheaper and just as good as made-from-scratch, which foods are safe to buy after sell-by dates, how to save money with batch cooking and freezing, and more.Delicious and economical recipes include hearty soups and stews, such as White Bean Chili with Sweet Potatoes & Squash; skillets and stir-fries, like Vegan Sausage Skillet with Cabbage & Potatoes; roasted and baked fare, such as Roasted Root Vegetables with Brussels Sprouts; noodle dishes, including Italian-Style Sausage & Peppers Pasta.
Price: 20.00 £ | Shipping*: 3.99 £
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Are renewable resources the same as sustainable resources?
Renewable resources and sustainable resources are related concepts but not exactly the same. Renewable resources are those that can be replenished naturally over time, such as sunlight, wind, and water. Sustainable resources, on the other hand, refer to resources that are managed in a way that meets current needs without compromising the ability of future generations to meet their own needs. While renewable resources are often considered sustainable, not all sustainable resources are necessarily renewable, as some non-renewable resources can be managed in a way that ensures their long-term availability.
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What are renewable resources and renewable energies?
Renewable resources are natural resources that can be replenished or regenerated over time, such as sunlight, wind, and water. Renewable energies are forms of energy that are derived from these renewable resources and can be used to generate electricity or heat without depleting the Earth's finite resources. These sources of energy are considered sustainable and environmentally friendly alternatives to fossil fuels, as they produce lower levels of greenhouse gas emissions and have minimal impact on the environment.
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What are renewable resources and renewable energy sources?
Renewable resources are natural resources that can be replenished or regenerated over time, such as sunlight, wind, and water. Renewable energy sources are sources of energy that come from these renewable resources, such as solar power, wind power, hydropower, and geothermal energy. These sources of energy are considered sustainable and environmentally friendly because they do not deplete the Earth's resources and produce lower levels of greenhouse gas emissions compared to fossil fuels.
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What are renewable and non-renewable energy sources?
Renewable energy sources are those that can be replenished naturally and are not depleted when used, such as solar, wind, hydro, and geothermal energy. These sources are sustainable and have minimal impact on the environment. Non-renewable energy sources, on the other hand, are finite and cannot be replenished in a short period of time, such as fossil fuels like coal, oil, and natural gas. These sources are not sustainable and contribute to environmental pollution and climate change.
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The Essential Vegan Keto Cookbook : 65 Healthy and Delicious Plant-Based Ketogenic Recipes
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Renewable Energy : Power for a Sustainable Future
The provision of sustainable energy supplies for an expanding and increasingly productive world is one of the major issues facing civilisation today. Renewable Energy examines both the practical and economic potential of the renewable energy sources to meet this challenge.The underlying physical and technological principles behind deriving power from direct solar (solar thermal and photovoltaics), indirect solar (biomass, hydro, wind and wave) and non-solar (tidal and geothermal) energy sources are explained, within the context of their environmental impacts, their economics and their future prospects. Renewable Energy provides both perspective and detail on the relative merits and state of progress of technologies for utilizing the various 'renewables'.The analysis considers emissions, sustainability, cost implications and energy security, as political and economic pressures move society towards a low-carbon future.From an overview of basic energy conversion processes, through a discussion of the individual renewable sources, to a concluding examination of the prospects for their integration into national and international networks and the outlook for renewable energy, this book provides a valuable insight into prospects for the renewables. Online resources Renewable Energy is accompanied by online resources which include: For students:· Auto- marked multiple choice questions to accompany each chapter· Curated links to further information and up-to-date energy statistics.For registered adopters of the book:· Figures from the book: available to download for use in lectures
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Vegan Cheese : Simple, Delicious Plant-Based Recipes
It isn’t necessary to be intimidated by the idea of making cheese—vegan cheese is simple and straightforward with clean, basic ingredients.Here, Jules Aron shares the tricks of the trade for making sauces, cheese you can grate or slice, and soft spreadable options, using homemade nut milks, vegetables and natural helpers like carrageenan, agar-agar and nutritional yeast.Her flavoursome creations are enhanced with herbs and spices and run from incredibly easy to more complex, mimicking familiar cheeses, including: French-Style Brie, Herbed Feta, Aged Gruyere. Armed with tips for building the perfect cheese plate and drink pairings, budding vegan cheese-makers will be ready to wow even the pickiest cheese lover.
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5-Ingredient Vegan : 175 Simple, Plant-based Recipes for Delicious Healthy Meals in Minutes
Make fast, fun, and delicious vegan meals at home—using just five ingredients per dish! Solve the daily dilemma of planning meals that are healthy, tasty, and ready to eat in half an hour or less.Vegan expert Nava Atlas has created super-simple, plant-based recipes that incorporate fresh produce, good quality canned and frozen foods, whole grains, and timesaving off-the-shelf prepared sauces.With dishes like Scallion Pancakes, Baked Polenta Fries, Coconut Sweet Potato Bisque, Spinach Pesto Pasta, Salsa Verde Bean Burritos, and Chocolate Granola Clusters, this collection is a vegan feast!
Price: 20.00 £ | Shipping*: 3.99 £
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What are renewable and non-renewable sources of energy?
Renewable sources of energy are resources that can be naturally replenished over time, such as sunlight, wind, and water. These sources are sustainable and do not deplete the Earth's resources. Non-renewable sources of energy, on the other hand, are finite and cannot be easily replenished, such as fossil fuels like coal, oil, and natural gas. These sources are being depleted at a faster rate than they can be replenished, leading to environmental concerns and the need to transition to more sustainable energy sources.
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What are renewable energies?
Renewable energies are sources of energy that are naturally replenished and can be used without depleting their resources. These include solar, wind, hydroelectric, geothermal, and biomass energy. Unlike fossil fuels, renewable energies produce little to no greenhouse gas emissions, making them a more sustainable and environmentally friendly option for meeting our energy needs. By harnessing these renewable sources, we can reduce our reliance on finite resources and combat climate change.
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Is solar energy renewable?
Yes, solar energy is renewable because it is derived from the sun, which is a virtually limitless source of energy. The sun's energy is constantly being replenished and will continue to do so for billions of years. This makes solar energy a sustainable and renewable source of power that can be harnessed for electricity generation and other applications.
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What is renewable energy?
Renewable energy is energy that is collected from resources that are naturally replenished on a human timescale, such as sunlight, wind, rain, tides, waves, and geothermal heat. These sources of energy are considered sustainable because they are naturally replenished and do not deplete finite resources. Renewable energy is seen as a cleaner and more environmentally friendly alternative to fossil fuels, as it produces lower levels of greenhouse gas emissions and reduces our dependence on non-renewable resources.
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